Seeds World New Arrivals

Bring the scarlet color of mountain meadows to a naturalistic planting with Giant Red Paintbrush (Castilleja miniata). Its vivid red bracts surround small greenish flowers, creating a striking contrast with neighboring grasses. This perennial is native to western North America and suits gardeners interested in growing distinctive native wildflowers. Plan for a host plant: paintbrush is hemiparasitic, forming root connections with nearby plants. Grow it alongside a compatible grass or perennial. This is a specialist seed-growing project that needs patience and cold preparation. Why Grow Giant Red Paintbrush? Scarlet to red-orange color for meadow-style gardens and naturalistic borders. Flowers visited by bees and hummingbirds. A perennial species suited to fall sowing or a winter seed-stratification project. A distinct species from Rosy Paintbrush (Castilleja rhexifolia). What's in the Pack One packet of 100 Castilleja miniata seeds. Seeds only: no live plant, host plant, pot or soil is included. The photograph shows mature flowering plants, not the contents of the packet. Seed-grown plants naturally vary in color, size and development. Growing Information Botanical name: Castilleja miniata. Common names: Giant Red Paintbrush, Scarlet Paintbrush, Common Red Paintbrush. Life cycle: herbaceous perennial. Mature height: commonly up to about 31 inches, depending on conditions. Light: full sun to partial shade. Soil: well-drained, moisture-retentive soil; avoid waterlogging. Flowering: spring to summer, with timing varying by climate and elevation. Growing space: outdoors, with suitable companion plants. Planting Instructions Provide a cold period. Sow outdoors in fall where winter provides sustained cold, or cold-moist stratify for about 60–90 days at 34–41°F. Use a barely damp seed-starting medium and check regularly. Dormancy requirements vary by seed lot; some need longer. Sow shallowly. Press the small seeds onto the surface of a well-drained sowing mix. Keep them exposed to light and prevent them from washing away. Keep moisture steady. After chilling, place in a bright position and keep the surface moist without saturating it. Germination can be slow and uneven. Include a companion. Establish seedlings with a compatible native grass or perennial so their roots can connect. Host plants are not supplied. Keep companions from shading out young paintbrush. Handle roots gently. Acclimate container-grown seedlings to outdoor conditions and move the companion/root plug together where practical. Avoid unnecessary transplanting or root disturbance. FAQ Is this a live plant?No. You receive 100 seeds to sow and grow. The mature plants in the image illustrate the species. Does it need a host to germinate?The seeds can germinate without a host, but a compatible companion helps establishment and growth after the seedling stage. Plan the companion planting before sowing. Can I sow in autumn?Yes, outdoor fall sowing can supply the cold period in suitable climates. In mild-winter areas, controlled cold-moist stratification is the more practical option. When will it germinate and flower?Timing varies with seed dormancy, temperature, moisture and host establishment. Allow for an extended germination period; first-season flowering is not guaranteed. Is Giant Red Paintbrush the same as Rosy Paintbrush?No. This packet contains Castilleja miniata, not Castilleja rhexifolia or an unspecified paintbrush mix. Delivery area: available to the 50 U.S. states and Washington, DC. Not offered to territories, military addresses or international destinations.

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Grow a perennial onion patch with a memorable twist. Egyptian walking onions form little bulbs at the tops of their stalks; when those stalks bend down, the bulbs can take root nearby. Start yours with 12 live topset bulbils for planting and enjoy an established patch of flavorful greens in seasons to come. Perennial kitchen-garden interest: edible greens, small topsets and underground bulbs with an onion flavor. A patch you can expand: save and replant topsets, or collect them to keep plants where you want them. No seed-starting step: plant the living bulbils directly into prepared soil. What's in the Pack 12 Egyptian walking onion topset bulbils (Allium × proliferum). Live planting material, not seeds, mature rooted plants or potted onions. No pot or soil is included. Bulbil sizes vary naturally; this pack is not sold by a guaranteed diameter or weight. Sprouts and roots may be absent on arrival. Photos show established plants and developing topsets as growing examples. They do not show the quantity, size or packaging supplied. Growing Information Also called: Egyptian tree onion, topset onion, walking onion; formerly Allium cepa var. proliferum. Life cycle: herbaceous perennial. Light: full sun, ideally 6 or more hours daily. Soil: fertile, moisture-retentive soil with good drainage. Avoid waterlogged ground. Mature height: about 2–3 feet; allow room for clumps to spread. Outdoor hardiness: a practical starting range is USDA zones 4–8. Local heat, drainage and winter conditions affect performance. How to Plant Prepare a sunny permanent bed or a container with drainage holes. Plant promptly after arrival while soil is workable; use a container if the ground is frozen. Set bulbils pointed end up, approximately 1–2 inches deep and 6 inches apart. Water after planting. Keep soil evenly moist without leaving it soggy, and remove competing weeds gently. A light straw mulch can help protect an outdoor planting over winter. Let the patch establish during its first growing season. From the second season, trim greens as you would chives, leaving enough foliage for growth. Collect topsets before they fall if you want to limit spreading. Lifting an underground bulb removes that individual plant. FAQAre these onion seeds?No. These are living aerial bulbils. Egyptian walking onions are normally propagated with topsets or divisions, not viable seed.Will every bulbil make topsets next year?Not necessarily. Development depends on bulbil size, establishment and growing conditions. Smaller bulbils may need longer.Can I harvest all the greens immediately?Give new plants their first season to establish. Harvest lightly once established and leave plants to maintain the patch.Can this product be delivered to my state?This product is available to eligible U.S. addresses excluding Idaho, Oregon and Washington. Military and international addresses are not supported. Availability is enforced at checkout.

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Start an iconic Southern palm from seed. Sabal palmetto, also called cabbage palm or sabal palm, develops a distinctive crown of broad, fan-shaped leaves above a single trunk. This 10-seed pack is a rewarding choice for patient palm enthusiasts and gardeners planning a long-term landscape specimen. Grow the classic fan-leaf silhouette of a native southeastern U.S. palm. Begin in deep pots, with controlled warmth for indoor seed starting in cooler months. Enjoy watching the change from grass-like first leaves to increasingly divided palm foliage. What's in the Pack 10 Sabal palmetto seeds in a labeled, resealable packet with planting information. Seeds only: no live plant, pot, soil or mature tree is included. Photos show mature palms to illustrate their eventual appearance. Growing Information Botanical name: Sabal palmetto Common names: Cabbage palm, cabbage palmetto, sabal palm Plant type: Perennial, evergreen palm Light: Full sun to partial shade Outdoor climate: Generally USDA Zone 8b and warmer; protect young plants from freezing conditions. Long-term size: A large landscape palm, potentially over 30 feet tall; allow space for its mature crown. Growth: Seedlings develop slowly. A visible trunk can take many years. How to Plant Soak seeds in water for 1–7 days, changing the water daily, then sow promptly. Use deep containers with drainage holes and a light, moisture-retentive potting mix. Plant approximately ½ inch deep. Keep the seed medium consistently moist, never waterlogged. Maintain warm soil around 86–95°F; a thermostatically controlled heat mat can help in cool rooms. Allow several weeks to several months for germination. Timing varies with seed condition and growing conditions; no germination rate or date is guaranteed. Give emerging seedlings bright light and move them into larger pots before their roots become crowded. Handle roots carefully and keep the original planting depth. FAQ Is this a live palm?No. You receive 10 seeds for growing your own palms. Can I start them in fall or winter?Yes, indoors with suitable warmth and moisture. A cold windowsill alone is unlikely to provide the warm root zone needed. Will the seedlings look like the photos right away?No. The first leaves look grass-like. Mature fan leaves and a tall trunk develop over time; this is a long-term growing project.

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Grow the bold, peppery flavor of horseradish in your own kitchen garden. This 1 oz pack of live Big Top Western horseradish root pieces is a compact starting point for a perennial herb with pungent roots and broad green foliage. Supplied as live root material for planting—not seeds or a potted plant. The photo illustrates a mature root and culinary use. Your pack contains cut root pieces totaling 1 oz (approximately 28 g); it will not look like the whole root pictured. Grow a classic ingredient for homemade sauces and dressings. Start from root pieces, the usual way to propagate horseradish. A perennial choice for a dedicated bed or a large container that helps contain its spread. What's in the Pack 1 oz by weight of fresh Big Top Western horseradish root pieces. One or several pieces may make up the weight. Piece count, length, diameter, shape and visible sprouts vary. No pot, soil, seeds, prepared sauce or garnish is included. Growing Information Botanical name: Armoracia rusticana. Variety: Big Top Western. Plant type: Herbaceous perennial, grown for its roots. Light: Full sun; tolerates partial shade. Soil: Deep, fertile, moisture-retentive but well-drained soil. Seasonal habit: Leaves die back in autumn; established roots resume growth in spring. Planting & Care Inspect and plant the root pieces promptly. Use a large, deep pot with drainage or a dedicated garden bed. Avoid frozen or waterlogged soil. Loosen garden soil deeply and incorporate well-rotted compost. Spring, once the soil is workable, is the standard outdoor planting time. Autumn root pieces can be potted up and protected in a cold frame. Lay root pieces horizontally and cover with approximately 2–3 inches of soil. Water gently and keep the growing medium moist, not saturated. Keep young plants free of weeds. Allow them to establish before harvesting; small starts may need another growing season to build substantial roots. Harvest established roots in autumn or early winter. Remove unwanted root fragments carefully: pieces left behind can regrow. Plan for spread: Horseradish can be difficult to remove from open ground. Container growing makes it easier to manage. FAQ Will I receive a leafy plant?No. This is live, unpotted root material sold by weight. It may arrive without leaves or visible shoots. Is one ounce a fixed number of plants?No. The number and size of pieces vary, so a plant count is not promised. Can I plant it in fall?Root pieces can be potted up in autumn. Protect them from harsh exposure while they establish; in cold climates, plan outdoor planting around workable spring soil. Where is delivery available?This item is available to the contiguous 48 U.S. states and Washington, DC. Delivery is unavailable to Alaska, Hawaii, U.S. territories and APO/FPO addresses.

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Grow the distinctive whorled foliage and tiny white flowers of cleavers in a managed herb bed or wildlife corner. Also called sticky willy or catchweed bedstraw, this annual is a good choice for gardeners who enjoy observing unusual plants through the cool growing season. 50 seeds for a dedicated outdoor growing area. Recognizable star-like leaf whorls and scrambling stems. Suitable for fall or late-winter sowing where local conditions allow. What's in the PackOne packet of 50 Cleavers seeds (Galium aparine). Seeds for planting only. No live plant, pot or growing medium is included. The photograph shows established foliage and flowers, not the contents of the packet.Growing Information Botanical name: Galium aparine. Life cycle: Annual; may grow as a winter annual in suitable climates. Light: Sun to partial shade. Soil: Fertile soil that retains moisture without remaining waterlogged. Habit: Scrambling stems with small hooked hairs that cling to nearby vegetation, clothing and animal fur. Planting & Care Choose a contained, clearly marked area away from crops you do not want it to scramble over. Sow outdoors in fall or late winter when the ground can be worked. Lightly cover the seeds with soil rather than leaving them exposed. Keep the seedbed evenly moist. Emergence depends on temperature and seed dormancy; allow seasonal temperature changes to take their course. Thin crowded seedlings and guide stems away from neighboring plants. Remove plants before seed ripens if you do not want them to reseed. FAQWill I receive a living plant?No. You receive 50 seeds for growing your own plants.Will it spread?Cleavers can self-seed freely and become weedy. Grow it in a managed area and remove developing seed heads to control spread.When will the seeds sprout?Timing varies with the seed and local conditions. Cool-season sowing is appropriate; no fixed germination date or rate is promised.Is this a prepared herbal remedy?No. This product is seed for planting, not a tea, supplement or treatment.

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Bring color and fresh leafy greens to your container garden with Okinawa spinach. Its green leaves reveal purple undersides, making this tropical perennial as attractive in a patio pot as it is useful in the kitchen. Start with a small live plant and grow it on in a warm, sheltered spot. Edible young leaves and tender shoots for salads and cooked dishes. Distinctive green-and-purple foliage for an edible ornamental display. Suitable for containers, with the option to move indoors before cold weather. What's in the PackOne live Okinawa spinach starter plant, approximately 3–8 inches tall, in a nursery pot that is 3 inches deep. This is a rooted young plant, not seeds or a mature specimen. Plant shape and leaf count vary naturally. The first image illustrates a starter plant; the foliage close-up shows established growth, not the size supplied. Growing Information Plant: Okinawa spinach, the purple-backed leaf form commonly sold as Gynura crepioides and also known as Gynura bicolor. Life cycle: Tender perennial; grow as a warm-season annual or overwinter indoors in colder climates. Light: Full sun to partial shade. Afternoon shade can help in hot locations. Soil and water: Use well-drained soil with organic matter. Maintain even moisture without waterlogging. Spacing: Allow about 18–24 inches between established outdoor plants. Cold protection: Protect from frost and freezing temperatures. Planting & Care Unpack promptly. Check the potting mix and water if it is dry. Let the plant settle in bright, sheltered light, then gradually introduce it to its growing position. Plant at the same soil level in a larger container with drainage, or outdoors after frost risk has passed. Once established, pinch young shoot tips for a bushier plant and harvest lightly while it grows. Bring container plants indoors to a bright location before cold weather. FAQIs this regular spinach?No. Okinawa spinach is a tropical leafy vegetable, distinct from Spinacia oleracea. Wash harvested leaves before preparing them. Why a live plant rather than seeds?Cultivated Okinawa spinach is normally propagated from cuttings. A rooted starter gives you the purple-backed foliage form shown. Can I order in winter?Order only when overnight lows in your area remain above 35°F. This tender plant is not suitable for freezing transit conditions. No heat pack is included. Where is delivery available?Delivery is limited to the contiguous United States and Washington, DC. Alaska, Hawaii, US territories, and APO/FPO addresses are excluded.

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Build a greener, more private garden with Thuja ‘Green Giant’ Arborvitae. Its dense evergreen foliage and naturally pyramidal shape make it a practical choice for spacious privacy screens, windbreaks and landscape borders. You receive one live, rooted plant, approximately 18–24 inches tall, in a trade gallon nursery pot. This listing is for a young plant. Hedge photographs illustrate mature growth. Why Choose Green Giant Arborvitae? Evergreen structure: dense green foliage adds year-round screening and garden definition. Vigorous growth: a fast-growing landscape tree when climate, soil and care are suitable. Naturally upright form: an attractive pyramidal habit with little shaping needed. A rooted start: a living nursery plant ready for planting in suitable conditions. What’s in the Pack? 1 Thuja ‘Green Giant’ live plant Approximate plant height: 18–24 inches Trade gallon nursery pot Planting instructions Live plants naturally vary in shape and fullness. A trade gallon is a nursery container size and is smaller than a standard U.S. liquid gallon. Growing Information Botanical name: Thuja standishii × plicata ‘Green Giant’ Plant type: perennial evergreen conifer; outdoor landscape tree USDA hardiness: zones 5–8 Light: full sun to partial shade Mature size: approximately 40–60 feet tall and 12–18 feet wide Soil: moist, well-drained soil; avoid waterlogged locations Spacing: allow at least 8 feet between trees for a screen, and ample room for their mature spread Planting Instructions Choose a suitable outdoor site with room for a large mature tree. Water the root ball before removing the nursery pot. Gently loosen circling roots. Dig a hole wider than the root ball and no deeper. Keep the root flare at or slightly above ground level. Backfill, water thoroughly and apply mulch, keeping it away from the trunk. Check moisture regularly during establishment. Water when needed without leaving the roots constantly wet. Frequently Asked Questions Is this a live plant or a packet of seeds?This is one rooted live plant in a trade gallon pot. It is not a seed packet. How quickly will it make a privacy screen?Green Giant grows quickly in suitable conditions, but establishment and screening time depend on climate, spacing, watering and care. An instant hedge is not included. Is it suitable for a small garden?Consider its mature size carefully. It can become a large tree and needs generous space away from buildings and utilities. Where can this plant be delivered?Available for delivery within the contiguous United States. No delivery to Alaska, Hawaii or Puerto Rico.

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Grow a little color for your spice cupboard Alma Paprika turns a sunny garden corner into a colorful kitchen harvest. Its round, thick-walled peppers ripen from creamy pale tones through orange to red, with sweet flavor and a gentle peppery warmth. Enjoy them fresh, roast them, or let the fruit ripen fully for drying and grinding into your own paprika. Your packet contains 25 Alma Paprika pepper seeds (Capsicum annuum ‘Alma Paprika’), an heirloom variety also known as Sweet Apple. Photos show the mature plant and its fruit; the product is seeds. Why grow Alma Paprika? From garden to seasoning: grow peppers for homemade paprika, sauces and everyday cooking. More than one way to enjoy the harvest: thick flesh suits fresh eating, roasting and stuffing. Color as the fruit ripens: pale, orange and red peppers bring interest to vegetable beds and sunny containers. Growing at a glance Type: warm-season pepper, usually grown as an annual; frost tender. Light and soil: full sun; fertile soil with good drainage. Spacing: about 15–18 inches between plants. Harvest: approximately 70–90 days after transplanting, depending on weather and growing conditions. How to start your seeds Sow indoors 8–10 weeks before your expected last spring frost, about ¼ inch deep in seed-starting mix. Keep the mix evenly moist without waterlogging and provide steady warmth. Move seedlings into bright light as they emerge. Harden off gradually. Transplant after frost danger has passed and nighttime temperatures stay above 50°F. Water regularly and support branches if needed. For paprika, harvest fully red fruit, cut into pieces and dry thoroughly before grinding. Is it completely sweet? Alma has a sweet flavor with mild heat, which can vary. It is not a heat-free bell pepper. Planning ahead? In cold-winter regions, store seeds cool and dry until the appropriate indoor-starting date. This is a warm-season crop, not an outdoor winter vegetable.

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Grow a pantry favorite with keeping quality Plan your next onion crop with Patterson, a yellow storage onion with copper-gold skins and firm flesh. Its bulbs bring everyday versatility to soups, roasts and sautés, with good storage potential when fully cured and kept in suitable conditions. What you receive One packet of 500+ Patterson onion seeds. Seeds for planting; photographs show mature onions. Choose the right onion for your garden Botanical name: Allium cepa 'Patterson'. Type: F1 hybrid, long-day yellow storage onion; grown as an annual bulb crop. Regional fit: Best suited to northern growing regions, approximately 38–55° latitude. Long summer days are needed for bulb formation. Planning ahead: A useful choice for late-winter seed starting for a spring garden. Time sowing to your local frost dates. Sowing and care Start indoors about 8 weeks before your last frost. Sow ¼ inch deep in seed-starting mix, keeping it moist and around 60–75°F. Germination commonly takes 5–10 days; conditions affect timing. Provide strong light. Harden seedlings off before planting into fertile, well-drained soil in full sun. Space transplants 4–6 inches apart, with 12–18 inches between rows. Keep weeds down and water consistently, especially while bulbs develop. Harvest when necks soften and tops begin to fall. Cure with good airflow until necks are dry, then keep sound bulbs in a cool, dry, ventilated place. Storage life varies with growing and storage conditions. Seed-saving note: Patterson is a hybrid. Seed saved from your crop may not reproduce the same traits.

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Grow a sweeter kind of root crop Explore an unusual addition to your vegetable garden with sugar beet, Beta vulgaris (Altissima Group). Its pale, tapered roots store natural sucrose, making it an interesting crop for gardeners who enjoy growing useful plants and experimenting with homegrown ingredients. Why grow sugar beets? A distinctive harvest: Grow white roots with leafy green tops for a different garden-to-kitchen project. Room to experiment: A 250-seed packet gives you scope for trial rows and successive sowings when your climate allows. Flexible seasonal planning: Grow through spring and summer in colder regions, or consider a fall-to-winter crop in suitable mild climates. What's in the pack 250 sugar beet seeds for planting. Botanical name: Beta vulgaris, Altissima Group. This is a sugar beet type; no named cultivar is specified. Photos show mature plants. Roots and live plants are not included. Growing at a glance Light: Full sun. Site: Outdoor beds with deep, well-drained soil free of large stones. Sowing: Direct sow about 1 inch deep, initially about 1 inch apart. Spacing: Thin to 10–12 inches apart for larger roots; allow 18–24 inches between rows. Life cycle: A biennial usually harvested as a first-season root crop. Simple planting guide In spring, sow when the soil can be worked, around 2–4 weeks before the expected last frost. Keep the seedbed evenly moist during emergence and remove weeds while plants are small. Thin crowded seedlings early and water consistently as roots develop. In mild-winter regions, follow local planting dates for an autumn crop; a hard freeze stops growth, so this is not a reliable outdoor winter crop everywhere. Harvest and use Lift roots carefully after loosening the surrounding soil. Harvest timing and final size vary with climate and growing conditions. Sugar beets are grown primarily for their sugar content. Young roots and tender tops can be cooked; older roots may be fibrous and are often more useful for processing experiments than for a tender table-beet dish.

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Fresh Japanese greens for salads and the skillet Komatsuna combines tender green leaves with crisp stems and a mild mustard character. Pick young leaves for salads or let plants grow larger for stir-fries, soups and quick sautés. A large packet makes successive sowings easy to plan. Why grow komatsuna? Harvest at the baby-leaf stage or allow plants to size up. A useful leafy crop for spring and fall vegetable beds. 2,000 seeds provide flexibility for rows, raised beds and repeat sowings. Plant details Botanical name: Brassica rapa var. perviridisCommon names: Komatsuna, Japanese mustard spinachCrop: Leafy green grown as an annualLight: Full sun Growing from seed Direct sow about ¼ inch deep in fertile, well-drained soil during a cool growing period. Keep the seedbed evenly moist. Thin plants as they grow, allowing more room for full-size leaves than for baby-leaf production. Sow small batches at intervals to spread out the harvest. Cool conditions support tender growth; hot weather can encourage flowering. For fall crops, allow enough growing time before hard freezes, using local frost dates as your guide. Harvest Pick tender leaves as needed or harvest the whole plant at your preferred size. Wash thoroughly before use. What's included One packet of 2,000 green komatsuna seeds.

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A distinctive addition to an herb collection Psyllium offers a quieter kind of garden interest: slender foliage topped by upright, compact flower and seed heads. Grow it to explore a less familiar annual species alongside your other herbs. Why grow psyllium? Narrow leaves and upright heads add contrasting texture. An interesting species for gardeners building a diverse herb collection. A generous 1,000-seed packet allows for small trial sowings and later plantings. Plant details Botanical name: Plantago ovataOther names: Blond psyllium, desert plantain, ispaghulLife cycle: AnnualLight: Full sunSpacing: Approximately 9–12 inches Growing from seed Sow outdoors after frost, or start indoors ahead of the frost-free growing season. Use a fine, well-drained seedbed and keep it gently moist while seedlings establish. Thin or transplant to allow space between plants, then grow in a sunny location with drainage that prevents waterlogging. Flowers and seed heads develop during the growing season. Allow heads to dry on the plant if you want to collect seed; it may self-sow when seed is left to fall. What's included One packet of 1,000 Plantago ovata seeds for planting. This is a garden seed product, not psyllium husk or a prepared food supplement.

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Grow the raw material for your next garden craft Dipper gourds develop a rounded base and a distinctive long neck. Once fully mature and properly dried, their hard shells make an appealing starting point for decorative dippers, painted ornaments and other crafts. Why grow Dipper gourds? Unusual fruit brings interest to a sturdy trellis or spacious garden. Mature shells can be dried and decorated. A 50-seed packet gives you plenty of seed for planning a generous planting. Plant details Botanical name: Lagenaria siceraria, Dipper typeLife cycle: Annual climbing vineLight: Full sunUse: Ornamental gourds for drying and crafts Growing from seed Sow after frost when the soil is warm, in fertile, well-drained ground. In short-season areas, begin in individual pots indoors and transplant carefully after hardening off. Give vines ample space and a strong support; trellising lets the long fruits hang freely. Water consistently during active growth. Plan for a long, warm growing season of at least 100 frost-free days; maturity depends on conditions. Harvest and cure Let fruits mature until the rind is hard and the stem begins to dry. Cut with a short stem attached and handle gently. Cure in a dry, well-ventilated place until thoroughly dry; large gourds can take weeks to months. Shapes and neck lengths naturally vary. What's included One packet of 50 Dipper gourd seeds.

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Upright color for sunny summer containers Serena Blue angelonia lifts blue-violet flower spikes above neat green foliage, adding an upright accent to patio pots and sunny borders. Often called summer snapdragon, this seed-grown series is a useful choice for building a warm-season flower display. Why grow Serena Blue? Vertical flower spikes complement low, spreading companion plants. A compact habit works in containers as well as garden beds. The Serena series can be grown from seed. Plant details Botanical name: Angelonia angustifolia, Serena Blue seriesLife cycle: Tender perennial, commonly grown as an annual where winters freezeLight: Full sunSpacing: Approximately 8–10 inches Growing from seed Sow indoors before the outdoor growing season. Press seeds onto moist seed-starting mix and leave uncovered: light supports germination. Keep the mix moist and warm, around 71–76°F. Under suitable conditions, seedlings may emerge in about 5–10 days. After seedlings are established, provide bright light. Harden off and transplant once frost danger has passed and conditions are warm. Choose well-drained soil and water regularly while plants establish. What's included One packet of 15 Serena Blue angelonia seeds. Flower color is blue-violet; appearance varies with light and growing conditions. Serena Blue photos: PanAmerican Seed, courtesy of National Garden Bureau.

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A little plant with a vivid blue presence Half Moon lobelia brings brilliant blue petals and bright white eyes to the edges of pots, window boxes and garden beds. Its low, spreading habit is useful wherever you want flowers to soften a border without hiding the plants behind it. Why grow Half Moon? Blue-and-white flowers add a crisp contrast to mixed plantings. A compact habit suits the front of flower beds and container edges. One packet contains 200 seeds for starting your own seasonal display. Plant details Botanical name: Lobelia erinus 'Half Moon'Life cycle: AnnualHeight: Approximately 4–6 inchesLight: Sun to partial shade Growing from seed Start in a fine seed-starting mix before your local last frost. Scatter the tiny seeds on the surface and press gently into contact with the mix; do not bury deeply. Keep evenly moist with gentle watering. Gradually acclimate seedlings to outdoor conditions, then plant out after frost. Allow approximately 15–18 inches for plants to spread and maintain moisture in containers. Flowering is strongest in favorable, cooler growing conditions and may slow in intense heat. What's included One packet of 200 Half Moon lobelia seeds. Photos show mature plants.

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Grow an unusual fruiting vine with intricate flowers and golden fruit. Sweet Granadilla, also called Golden Passion Fruit, has broad, heart-shaped leaves and rounded orange-yellow fruit containing sweet pulp.Your packet contains 15 seeds of Passiflora ligularis. This is a different species from the common purple passion fruit, Passiflora edulis. Photos show mature fruit and vines; no live plant is included.Growing at a glance Plant type: Vigorous perennial climbing vine. Light: Sun to partial shade; protect from intense afternoon sun. Climate: Mild subtropical conditions. Protect from frost and prolonged extreme heat. Soil: Fertile, well drained and evenly moist during active growth. Support: Provide a sturdy trellis and room to climb. How to grow Soak seeds in lukewarm water for 24 hours, then sow about ½ inch deep in clean, well-draining seed-starting mix. Maintain gentle warmth and steady moisture without waterlogging. Germination can be uneven, taking several weeks to several months. Once established, introduce seedlings gradually to brighter conditions and provide support. In cold climates, use a container that can overwinter in a bright, frost-free space. Common questionsIs this suited to every hot climate?No. Sweet granadilla prefers moderate warmth and can struggle in prolonged extreme heat.Will it fruit quickly from seed?It is a longer-term growing project. Flowering and fruiting depend on maturity, growing conditions and pollination.

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A classic beefsteak tomato for generous summer slices. Mortgage Lifter is an heirloom tomato known for large, pinkish-red fruit with a rich flavor and meaty texture. It is a rewarding choice for sandwiches, tomato salads and fresh eating.Your packet contains 30 seeds of Solanum lycopersicum ‘Mortgage Lifter’. You will receive seeds for planting, not live plants or harvested tomatoes.Why grow Mortgage Lifter? Large beefsteak fruit suited to slicing. A traditional heirloom with a well-known place in American home gardens. Indeterminate vines that can keep growing and setting fruit through suitable weather. Growing at a glance Light: Full sun, ideally 6–8 hours or more daily. Growth: Indeterminate; provide a sturdy cage, stake or trellis. Spacing: About 24–36 inches between supported plants. Harvest: Approximately 80–90 days after transplanting, depending on conditions. Soil: Fertile, well-drained soil with consistent moisture. How to grow Start indoors about 5–6 weeks before your planned transplant date. Sow ¼ inch deep in seed-starting mix. Keep the mix moist at around 75–85°F until seedlings emerge. Give seedlings bright light. Harden off gradually and transplant after frost danger has passed and conditions have warmed. Install support at planting. Water consistently at the base and harvest when the fruit is fully colored and yields slightly to gentle pressure. Common questionsIs it a compact patio tomato?No. These vigorous vines need substantial support and room to grow.Will every tomato be very large?No. Fruit size varies with weather, plant health and care; exceptionally large fruit is not guaranteed.

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Bring fresh edamame to your vegetable garden. Midori Giant is a vegetable soybean grown for its large green pods and sweet, nutty beans. Pick the pods while they are plump and green, then cook and shell the beans for snacks, salads and rice bowls.Your packet contains 20 seeds of Glycine max ‘Midori Giant’. Seeds are supplied for planting, not for eating. Photos show mature plants and pods.Why grow Midori Giant? A named edamame variety selected for use as fresh-shelled soybeans. Upright, bushy growth that normally needs no climbing support. A useful warm-season crop for sunny beds and raised gardens. Growing at a glance Light: Full sun. Life cycle: Annual. Sowing: Direct sow after frost when soil reaches at least 60°F. Spacing: About 4 inches apart in rows 18–24 inches apart. Harvest: Approximately 75 days from sowing under suitable conditions. How to grow Sow 1 inch deep in fertile, well-drained soil. Water gently after planting. Keep moisture even while seedlings establish and during flowering and pod formation. Avoid cold, waterlogged soil. Harvest when the beans fill the pods but the pods are still green, before they begin to yellow. Common questionsDo I need a trellis?Usually not. Midori Giant grows as a bushy soybean plant.How do I eat the harvest?Cook the harvested beans before eating. Shell them after cooking and discard the hairy pods; do not eat raw soybeans.

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Big, sweet bell peppers for your summer kitchen. Emerald Giant produces substantial green peppers with crisp, thick flesh and no chili heat. Slice them into salads, add them to stir-fries, or fill them for baked stuffed peppers.Your packet contains 100 seeds of Capsicum annuum ‘Emerald Giant’. This is a seed packet for planting; photos show the seeds and mature plants.Why grow Emerald Giant? A named heirloom sweet pepper with large, blocky fruit. A versatile harvest for fresh eating and everyday cooking. Suited to sunny vegetable beds and large, well-drained containers. Growing at a glance Light: Full sun. Season: Warm-season crop; protect from frost. Spacing: About 18 inches between plants, with 30–36 inches between rows. Soil: Fertile and well drained, with steady moisture. How to grow Start indoors about 8 weeks before your planned outdoor transplant date. Sow ¼ inch deep in seed-starting mix. Keep the mix moist and warm, around 80–90°F for germination. Provide bright light once seedlings emerge. Harden off gradually. Transplant after frost danger has passed and nights stay above 50°F. Water at soil level and support plants if heavy fruit begins to weigh them down. Harvest firm, full-sized green peppers with scissors or pruners. Common questionsIs this a hot pepper?No. Emerald Giant is a sweet bell pepper.Can I grow it in a pot?Yes. Choose a large container with drainage and keep moisture consistent. Fruit size and harvest timing depend on growing conditions.

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A Classic Fruiting Tree with Fragrant Golden Quince Grow common quince (Cydonia oblonga) from seed for a compact deciduous tree with pink-white spring flowers and aromatic golden fruit. Quince fruit is naturally firm and tart and is traditionally cooked for preserves, jelly, poaching and baking. What You Receive One packet containing 20 common quince seeds (Cydonia oblonga). These are seeds for planting, not live plants. Plant Details Botanical name: Cydonia oblonga Life cycle: Deciduous perennial fruit tree Growing zones: Generally USDA 5–9; local performance varies Light: Full sun Mature size: Commonly about 12–15 feet tall and wide Spacing: Allow about 10–15 feet between trees Soil: Fertile, moist but well-drained soil Cold Stratification & Sowing Mix the seeds with barely moist sterile seed-starting medium in a sealed bag or container. Refrigerate for 60–90 days at approximately 35–41°F. Check occasionally and keep the medium moist, never soggy. After chilling, sow in clean seed-starting mix and cover lightly, roughly twice the seed’s thickness. Keep evenly moist in bright light. Pot seedlings up after they develop several true leaves. Harden off gradually and plant outdoors after the danger of hard frost has passed. Growing Notes Plant in a sunny, sheltered position and water consistently while young. Avoid waterlogged soil and excessive nitrogen, which can encourage soft growth. Fire blight can affect quince in some regions, so keep tools clean and follow local extension guidance if symptoms appear. Important Seed-Grown Note These are species seeds, not a named cultivar. Seed-grown trees are genetically variable, so fruit size, shape, flavor, productivity and time to bearing can differ from the parent plant. Fruiting is not guaranteed and can take several years. Frequently Asked Questions Can quince fruit be eaten raw? Common quince is typically very firm and tart when raw. It is most often cooked for preserves, jelly, desserts and savory dishes. Does common quince need cold stratification? A 60–90 day cold-moist treatment helps break seed dormancy and improves the chance of more even emergence. Will these seeds produce a named quince variety? No. Seedlings are genetically variable and should be grown as common Cydonia oblonga, not as a named cultivar.

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A colorful patio plant with a fiery harvest. Chinese Five Color pepper brings ornamental color and edible heat to sunny containers and garden beds. Its small peppers change from purple through cream, yellow and orange to red, so fruits at different stages create a lively display on the same plant.Your packet contains 10 seeds of Capsicum annuum ‘Chinese Five Color’. Photos show mature plants and fruit; this product is a seed packet.Why grow Chinese Five Color? Enjoy a decorative pepper plant that also produces a spicy kitchen harvest. Add changing color to a sunny patio, balcony or vegetable garden. Use the peppers in salsa and cooked dishes, or dry them for flakes. Growing at a glance Plant size: Approximately 12–24 inches tall. Light: Full sun. Soil: Fertile, well-drained soil with regular moisture. Spacing: 14–18 inches between plants. Season: Warm-season annual in climates with frost. How to grow Start indoors 8–12 weeks before your last expected spring frost. Sow ¼ inch deep in seed-starting mix. Keep the mix moist, with soil around 80–85°F. Give seedlings bright light once they emerge. Harden off gradually, then transplant after frost danger has passed and nights are consistently warm. Water containers regularly without leaving roots waterlogged. Common questionsAre these sweet peppers?No. They are hot peppers, commonly rated around 30,000–50,000 Scoville units. Use gloves when handling cut peppers and avoid touching your eyes.Does the packet contain five different varieties?No. The five colors describe the ripening stages of one variety.

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Golden color, mellow flavor Bring a different kind of beet to your vegetable garden. Golden Detroit produces round roots with orange skin and golden yellow flesh, giving roasted vegetables, salads and side dishes a warm splash of color. Its mild, sweet flavor makes it an appealing choice when you want to try something beyond familiar red beets. Why grow Golden Detroit? Colorful roots: Golden interiors look beautiful sliced or roasted. Two useful harvests: Enjoy the roots and tender, young beet greens. A cool-season favorite: A practical addition to spring and fall vegetable beds. What's in the pack 35 Golden Detroit beet seeds (Beta vulgaris). Seeds for planting; harvested roots and live plants are not included. Growing at a glance Light: Full sun. Harvest: Approximately 55–60 days from sowing, depending on conditions. Sowing depth: ½ inch. Spacing: Thin seedlings to 3–4 inches apart; leave 12–18 inches between rows. Soil: Loose, fertile and well-drained. Simple planting guide Sow directly outdoors during cool weather. Spring planting can begin about 2–3 weeks before your average last frost when the soil is workable. Keep the seedbed evenly moist; seedlings generally appear within 7–14 days in suitable conditions. Thin crowded seedlings early so roots have room to develop. Water consistently and harvest while roots are young and tender. Common questions Can I eat the leaves?Yes. Tender young greens can be harvested for cooking. Why are my roots staying small?Crowding and uneven watering can limit root development. Give plants adequate spacing and steady moisture.

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A Perennial Green for Your Kitchen Garden Give a corner of your garden a lasting purpose with Good King Henry. This traditional perennial produces arrow-shaped leaves for cooking and tender spring shoots that can be prepared like asparagus. Also called Lincolnshire spinach, it brings something different to an edible garden or perennial vegetable bed. What You Receive 20 pre-stratified Good King Henry seeds (Blitum bonus-henricus, also known as Chenopodium bonus-henricus). These are seeds for planting, not live plants. The seeds have already received cold treatment; germination may still be slow and uneven. Plant Details Life cycle: Hardy perennial Growing zones: USDA 3–8 Light: Full sun to partial shade Height: Approximately 12–24 inches Spacing: 12–18 inches between plants Soil: Fertile, well-drained soil with consistent moisture Sowing & Care Surface sow on moist seed-starting mix and press gently into place. Cover only very lightly, as light helps germination. Keep evenly moist without waterlogging, and be patient: emergence can take several weeks or longer. Gradually acclimate seedlings before planting outdoors. Water during dry spells and keep young plants free of competing weeds. Good to Know When can I harvest? Let plants establish during their first season and harvest sparingly. Fuller harvests usually begin in the second year. How do I use it? Cook young leaves as a leafy green, or harvest tender spring shoots for steaming or sautéing. Leave plenty of foliage to support continued growth.

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Make room in your kitchen garden for something a little different. Skirret produces clusters of slender white roots with a sweet flavor reminiscent of carrots and parsnips. Roast them, simmer them in soups, or enjoy them boiled with a simple seasoning. This perennial vegetable also brings airy white flower clusters to the summer garden.What You GetOne packet of 25+ Skirret seeds (Sium sisarum), harvested in 2025 and pre-stratified by the grower. This is a seed packet; roots and plants pictured show potential mature growth.Growing at a Glance Plant type: Clump-forming perennial root vegetable. Light: Full sun. Soil: Deep, fertile, moisture-retentive soil with good drainage. Mature height: Approximately 3–4 feet, depending on conditions. Harvest: Allow roughly 6–8 months from sowing for an initial root harvest; development varies with climate and growing conditions. Starting and Caring for Your SkirretStart in trays in early spring, or follow the packet's guidance for outdoor sowing in your climate. The grower recommends germinating these pre-stratified seeds between damp paper towels in a closed bag at approximately 65–75°F, away from direct sunlight. Keep them moist and check regularly. Some may sprout in 2–4 weeks, while others can take up to 8 weeks.Transfer sprouted seeds carefully into seed-starting mix and grow on before planting out. Follow the packet's sowing instructions. Keep young plants weeded and water during dry spells so the soil stays evenly moist.Good to KnowWill it return each year?Skirret is perennial in suitable conditions. When harvesting dormant plants in fall or winter, retain and replant part of the rooted crown to continue growing.How do I prepare the roots?Wash thoroughly and remove any tough, fibrous central core before cooking. Root thickness, texture, and yield vary between seed-grown plants.

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