1500 Wasabi Mustard Seeds

Wasabi Mustard Seeds - Japanese Heirloom Wasabini

Experience the unique zest of Wasabi Mustard, a Japanese heirloom variety known as Wasabini, with our fresh, premium Non-GMO seeds. This distinct mustard offers a sharp, wasabi-like kick, making it perfect for adding a bold flavor to salads, sandwiches, and gourmet dishes. Cultivate your own Wasabini for a fresh, spicy twist right from your garden.

Specifications for Wasabi Mustard Seeds - Japanese Heirloom Wasabini:

• Season: Cool season crop; best planted in early spring or late summer/fall.
• USDA Zones: 2-9 for spring and fall planting.
• Height: Typically grows 6-12 inches tall.
• Bloom Season: Flowers in late spring if overwintered or if spring temperatures rise quickly.
• Bloom Color: Yellow.
• Environment: Performs best in cooler weather.
• Soil Type: Fertile, well-drained soil with plenty of organic matter.
• Deer Resistant: Moderately resistant.
• Latin Name: Brassica juncea.
• Temperature: Prefers cooler temperatures; growth slows or stops in high heat.
• Average Germ Time: 5-10 days.
• Light Required: Full sun to partial shade.
• Depth: Sow seeds 1/4 inch deep.
• Sowing Rate: Direct sow and thin to desired spacing.
• Moisture: Keep soil moist but not soggy.
• Plant Spacing: Thin seedlings to 12 inches apart to allow full leaf development.

Planting Instructions:

• Sun Exposure: Prefers full sun to partial shade.
• Soil Type: Grows best in well-drained, fertile soil.
• Watering Needs: Keep soil consistently moist but not waterlogged.
• Planting Depth: Sow seeds 1/4 inch deep.
• Plant Spacing: Space seeds 6 inches apart; thin seedlings to 12 inches apart as they grow.

Start growing your own Wasabini mustard and enjoy the sharp, refreshing bite of wasabi in your home-cooked meals. Whether you're a seasoned gardener or a culinary enthusiast, these seeds are sure to spice up your garden and your plate.