Common hops (Humulus lupulus) is a vigorous perennial climbing bine that dies back to the crown in winter and regrows each spring. This listing includes approximately 100 seeds.
Important brewing notice: hops plants are usually male or female, and seed-grown plants cannot be sexed in advance. Only female plants produce the cone-like flowers used in brewing. Seedlings are genetically variable, so cone aroma, bitterness, yield, and brewing quality are not guaranteed. For predictable brewing traits, growers normally start with a named female rhizome or plant.
Plant Profile
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Botanical name: Humulus lupulus
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Plant type: Herbaceous perennial bine
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Light: Full sun to partial shade
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Support: Requires a tall, strong trellis or other climbing structure
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Water: Moderate and consistent during active growth
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Winter habit: Top growth dies back; established crowns resprout in spring
Seed Preparation and Sowing
- Mix seeds with a barely moist, clean medium and refrigerate for approximately one to three months. Do not freeze.
- After chilling, sow shallowly in a well-draining seed-starting mix.
- Keep warm and evenly moist. Germination may be slow, uneven, or require additional warm-cold cycling.
- Move seedlings into bright light and pot individually once established.
- Harden off before planting outdoors and provide climbing support early.
Allow ample space and check local guidance before planting, as hops can spread vigorously by underground rhizomes. The seeds are sold for growing and are not intended as a food or brewing ingredient.
