Roma Tomato Seeds (Solanum Lycopersicum)
Roma Tomatoes are the go-to variety for canning, saucing, and cooking, prized for their meaty texture and rich, authentic tomato flavor. These bright red, thick-walled, plum-shaped tomatoes have very few seeds, making them ideal for quick and easy processing.
Key Features:
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Fruit Size: 3–6 oz
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Days to Maturity: 80 days
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Plant Type: Indeterminate (continues to grow and produce throughout the season)
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Disease Resistance: Resistant to Verticillium Wilt, Fusarium Wilt Race 1, and Nematodes
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Uses: Perfect for sauces, canning, and cooking
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Planting Season: Warm season
Growing Requirements:
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Light: Full sun
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Spacing: 18–36 inches between plants
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Planting Depth: 1/4–1/2 inch
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Sowing Method: Start indoors
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Hardiness Zones: 3–10
Whether you’re making sauce, canning for the winter, or adding them to your favorite dishes, Roma Tomatoes are an essential variety for any garden.
