Grow the classic heirloom Long Island Brussels Sprouts, perfect for cool seasons. Sweetened by frost, these versatile sprouts are ideal for roasting, boiling, or salads.
Key Features:
Type: Heirloom, open-pollinated.
Zones: USDA 3–12.
Days to Maturity: 100 days; sweeter after frost.
Size: 24" tall, 1–2" green buds.
Planting & Care:
Start seeds indoors 4 weeks before the last frost.
Transplant 18–24" apart in rows 30–36" apart.
Keep soil moist and well-drained; full sun preferred.
Harvest:
Pick firm sprouts from the base upwards after frost for the best flavor.
Order Long Island Brussels Sprout Seeds now and enjoy a delicious fall harvest!
yes id did buy and receive bamboo seeds from you. i planted same and now cautiously await some indication the sprouting will begin. we are in northern nj where it is quite cold so i am keeping the plantings in a planter system we use for seedlings. only time luck and patience will tell the ultimate story. if the seeds come to be small plants we will replant into pots until spring and after that we are guardedly optimistic. thanks for the request and service. stewart a farber
I do not have an indoor garden so I am waiting until spring to plant. I will try planting closer to Feb or March in small pods watering with spray bottle, and slowly introduce the plants to outdoor conditions.