Description

Grow your own juicy, vibrant Big Red Sweet Bell Peppers with these premium Non-GMO heirloom seeds. Perfect for home gardens, these peppers produce large, thick-walled fruits with a sweet, crisp flavor ideal for fresh eating, roasting, or stuffing. Heirloom quality ensures true-to-type plants year after year, and their bright red color adds a stunning visual to your garden or plate.

• Variety: Heirloom, Non-GMO
• Plant Type: Annual vegetable
• Days to Germinate: 7–14 days
• Maturity: 70–80 days
• Plant Spacing: 18–24 inches
• Sunlight: Full sun
• Soil Requirements: Well-drained, fertile soil
• Harvest: Pick when fully red for peak sweetness

Why Grow Big Red Sweet Bell Pepper Seeds:

• Juicy and sweet flavor for salads, stir-fries, and roasting
• Non-GMO heirloom ensures authentic genetics
• High-yielding plants suitable for garden beds or containers
• Adds bold red color to your garden and plate

Growing Tips:

• Start indoors 6–8 weeks before last frost
• Transplant seedlings after all frost danger passes
• Keep soil consistently moist and fertilize for best yields
• Mulch around plants to retain moisture and reduce weeds

❓ Frequently Asked Questions (FAQ)

When should I sow Big Red Sweet Bell Pepper seeds?
Sow indoors 6–8 weeks before the last frost for optimal growth.

How long until I can harvest the peppers?
Plants mature in 70–80 days; pick when fully red for best sweetness.

Can I grow these peppers in containers?
Yes! They thrive in large pots or raised beds with full sun and fertile soil.

Are these seeds Non-GMO?
Absolutely, these are certified Non-GMO heirloom seeds.

Do I need to support the plants?
Sturdy stakes or cages are recommended for larger fruits to prevent bending or breakage.

Where to buy Big Red Sweet Bell Pepper seeds for sale?
At Seed World, we offer fresh, high-quality Big Red Sweet Bell Pepper seeds with fast U.S. shipping.

Pros and cons

• Disease resistant
• Edible