Scallopini Squash Patty Pan Zucchini White Green Yellow Black Organic Seeds

Green Pattypan

A middle-early variety. The plant is a bush type and medium branchy. Fruits are discoid in shape with scalloped edges, with a weight of 15-20 oz (0.4-0.5 kg). In technical ripeness, the fruits are dark green, with white flesh. The variety is valued for an original, attractive appearance, and good quality products. Resistant to downy and powdery mildew.

White Pattypan

An early maturing variety. The period from germination to the beginning of ripening is 45 to 55 days. Fruits are medium in size, disc-shaped with a serrated edge, 6-7" (15-18 cm) in diameter, weighing 10-12 oz (300-350 g), and white in color. The pulp is white.

Black Pattypan

An early, high-yielding, and bush variety. The skin on young fruits is dark green and almost black on old ones, disc-shaped. The pulp is tender and juicy. Resistant to a drop in temperature up to 40 F (+ 5 ° C). A high-yielding for a long time. Ideal for canning.

Yellow Pattypan

An early maturing variety. The growing season from germination to technical ripeness is 45 to 50 days. The bush-type plant. Fruits are disc-shaped with jagged edges, yellow-orange in color, with an average weight of 10-20 oz (300-600 g). The pulp is light orange in color, firm, and juicy. The variety is relatively resistant to powdery mildew. Used for preservation and home cooking.

Planting Time: 40-50 days
Soil pH: Acidic
Growth Habit: Clumping
Soil Type: Clay, Loam, Sand
Features: Edible
Climate: Humid Continental, Humid Subtropical, Marine West Coast
Sunlight: Full Sun, Medium Sun
Genus: Zucchini (Courgette)
Species: Cucumis sativus
USDA Hardiness Zone (°F): 2-11
Germination: 90-95%
Aspect: All-facing
Life Cycle: Annual
Common Name: Zucchini (Courgette)
Watering: Medium

Quantity: 20 Scallopini Squash Patty Pan Zucchini Seeds