Roselle Seeds - Asian Sour Leaf, Red Sorrel, Florida Cranberry, Jamaican Tea
Embark on a unique gardening journey with our Roselle Seeds, celebrated for their versatility and vibrant flavor. Known by many names such as Asian Sour Leaf, Red Sorrel, Florida Cranberry, and Jamaican Tea, this plant is famous not just for its attractive, hibiscus-like flowers, but also for its culinary and medicinal uses. The calyces of the Roselle plant are used to make teas, jams, relishes, and natural beverages with a cranberry-like flavor.
Specifications for Roselle Seeds: Typically grown as an annual
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USDA Zones: 8-11
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Height: Can reach 4-7 feet tall
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Bloom Season: Mid-summer to late fall
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Bloom Color: Red
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Environment: Thrives in full sun
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Soil Type: Prefers well-drained, fertile soil
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Latin Name: Hibiscus sabdariffa
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Temperature: Performs best in warm climates
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Average Germ Time: 5-10 days
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Light Required: Full sun for optimal growth and flowering
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Depth: Sow seeds 1/4 inch deep
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Sowing Rate: Space adequately to avoid overcrowding
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Moisture: Keep soil consistently moist, especially in hot, dry climates
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Plant Spacing: Space plants 2-3 feet apart to allow for growth and airflow
Planting Instructions:
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Sun Exposure: Prefers full sun to thrive.
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Soil Type: Grows best in well-drained, fertile soil.
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Watering Needs: Requires regular watering to keep the soil consistently moist.
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Plant Spacing: Space seeds about 2-3 feet apart to allow for mature plant growth and optimal fruiting.
Whether you’re a home gardener interested in unique edible plants, or a culinary enthusiast eager to explore new flavors, Roselle seeds offer an exciting addition to both your garden and kitchen. Get ready to enjoy the lush foliage, beautiful blooms, and the zesty, cranberry-like fruits of your labor.