Roma Tomatoes are the go-to variety for canning, saucing, and cooking, prized for their meaty texture and rich, authentic tomato flavor. These bright red, thick-walled, plum-shaped tomatoes have very few seeds, making them ideal for quick and easy processing.
Key Features:
Fruit Size: 3–6 oz
Days to Maturity: 80 days
Plant Type: Indeterminate (continues to grow and produce throughout the season)
Disease Resistance: Resistant to Verticillium Wilt, Fusarium Wilt Race 1, and Nematodes
Uses: Perfect for sauces, canning, and cooking
Planting Season: Warm season
Growing Requirements:
Light: Full sun
Spacing: 18–36 inches between plants
Planting Depth: 1/4–1/2 inch
Sowing Method: Start indoors
Hardiness Zones: 3–10
Whether you’re making sauce, canning for the winter, or adding them to your favorite dishes, Roma Tomatoes are an essential variety for any garden.
yes id did buy and receive bamboo seeds from you. i planted same and now cautiously await some indication the sprouting will begin. we are in northern nj where it is quite cold so i am keeping the plantings in a planter system we use for seedlings. only time luck and patience will tell the ultimate story. if the seeds come to be small plants we will replant into pots until spring and after that we are guardedly optimistic. thanks for the request and service. stewart a farber
I do not have an indoor garden so I am waiting until spring to plant. I will try planting closer to Feb or March in small pods watering with spray bottle, and slowly introduce the plants to outdoor conditions.